whatsapp

Products for your dairy: how to season in a simple and hygienic way

WHY CHOOSE IFT FOOD TECHNOLOGY PRODUCTS?

Monday 29 March 2021

Through a long experience in the sector, the company is able to propose high efficiency food technologies for the dairy sector. In fact, the dairies that use IFT equipment and solutions comply with the strictest national and international regulations in terms of safety and hygiene of products in contact with food, managing to standardize their cheeses (all first choice) and obtaining advantages concerning the following aspects:

  • Decreased problems with unwanted molds
  • Reduction in the number of cheese turnovers as the cheese also breathes from underneath thanks to the special drilling and grilling
  • Decreased washing and drying time of the equipment, which translates into a great economic advantage and savings in operating costs for the company